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Your New Family Favorite: The Ultimate Cheesy Loaded Meatloaf Casserole

Your New Family Favorite: The Ultimate Cheesy Loaded Meatloaf Casserole
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This Cheesy Loaded Meatloaf Casserole combines all the best comfort foods in one dish—savory meatloaf, creamy mashed potatoes, melted cheese, and crispy bacon. It’s like a loaded baked potato met meatloaf, making it perfect for family dinners, potlucks, or any night you want a hearty, satisfying meal.

Ingredients

Scale

For the Meatloaf Base:

  • 1 lb ground beef (or substitute ground turkey/chicken)

  • ½ cup breadcrumbs

  • 1 large egg

  • ¼ cup milk

  • ¼ cup finely chopped onion

  • 1 tsp garlic powder

  • 1 tsp salt

  • ½ tsp black pepper

  • 1 tbsp Worcestershire sauce

  • ½ cup ketchup, divided

For the Topping:

  • 2 cups prepared mashed potatoes (homemade or store-bought)

  • 1 cup shredded cheddar cheese

  • 4 slices cooked bacon, crumbled

  • 2 tbsp chopped green onions or chives (optional)

Instructions

  1. Preheat the oven: Preheat to 375°F (190°C). Lightly grease a 9×9-inch baking dish (or 8×8-inch for a thicker casserole).

  2. Make the meatloaf base: In a large bowl, combine ground beef, breadcrumbs, egg, milk, chopped onion, garlic powder, salt, pepper, Worcestershire sauce, and half of the ketchup. Mix until well combined.

  3. Form and bake: Press the meat mixture evenly into the prepared dish. Spread the remaining ketchup on top. Bake 20–25 minutes, until the meat is fully cooked.

  4. Add the topping: Spread mashed potatoes evenly over the meatloaf. Sprinkle shredded cheese and crumbled bacon on top.

  5. Bake again: Return to the oven and bake 10–15 minutes, until the cheese is melted and bubbly.

  6. Garnish and serve: Sprinkle with green onions or chives if desired. Let cool slightly before slicing and serving.

Notes

  • Make-ahead: Prepare the meatloaf layer in advance and refrigerate. Add mashed potatoes and toppings just before baking.

  • Cheese variations: Swap cheddar for mozzarella, pepper jack, or a mix for different flavor profiles.

  • Vegetable boost: Stir in some cooked peas or corn under the mashed potatoes for added nutrition.

Nutrition

Find it online: https://biteseason.com/your-new-family-favorite-the-ultimate-cheesy-loaded-meatloaf-casserole/

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