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Unwrapping the Legend: A Deep Dive into the Taco Bell Beefy Melt Burrito

Unwrapping the Legend: A Deep Dive into the Taco Bell Beefy Melt Burrito
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This homemade Beefy Melt Burrito gives you all the cheesy, crunchy, savory flavors of the Taco Bell favorite—right from your kitchen. Filled with seasoned beef, fluffy Mexican rice, nacho cheese, crunchy Fritos, shredded cheese, and sour cream, it’s the perfect quick meal for busy nights or game-day snacking!

Ingredients

Scale

For the Beef Filling

  • 1 lb lean ground beef

  • 1 packet (1 oz) taco seasoning

  • ¼ cup water or beef broth

  • 1 cup refried beans (optional)

  • 2 cups cooked Mexican rice (instant or homemade)

For Assembling

  • 4 large burrito-sized flour tortillas

  • 2 cups Fritos (or Doritos for a fun twist)

  • 1 cup warm nacho cheese dip

  • 1 cup shredded Mexican cheese blend

  • ½ cup sour cream

Instructions

1. Cook the Beef

  1. Add ground beef to a skillet over medium heat.

  2. Cook until browned, breaking it apart as it cooks.

  3. Add taco seasoning and water/broth.

  4. Stir and simmer for 1–2 minutes.

  5. Mix in refried beans if using.

2. Prepare the Rice

Cook Mexican rice according to the package or use leftovers.

3. Warm the Tortillas

Microwave tortillas wrapped in a damp paper towel for 20–30 seconds until soft and flexible.

4. Assemble the Burritos

  1. Lay one tortilla flat.

  2. Add 2–3 tbsp of the beef mixture to the center.

  3. Add a scoop of rice.

  4. Sprinkle a handful of Fritos.

  5. Drizzle warm nacho cheese and add shredded cheese.

  6. Add a small dollop of sour cream.

  7. Fold the sides in and roll tightly from the bottom.

5. Optional: Toast the Burrito

Place rolled burritos seam-side down in a dry skillet over medium heat. Toast for 2–3 minutes per side until golden and slightly crisp.

6. Serve

Enjoy with salsa, guacamole, or tortilla chips!

Notes

  • Warm tortillas well so they don’t crack when rolling.

  • Adjust crunch level by adding more or fewer Fritos.

  • Use homemade taco seasoning if you want less sodium.

  • Add veggies like sautéed onions or bell peppers for extra flavor.

  • To make it spicier, add jalapeños, hot sauce, or spicy chips.

Find it online: https://biteseason.com/unwrapping-the-legend-a-deep-dive-into-the-taco-bell-beefy-melt-burrito/