This Air Fryer French Toast is light, fluffy, and filled with warm cinnamon and vanilla flavor. It’s a quick and easy twist on a classic breakfast that comes together with just a handful of ingredients and about 10 minutes of cooking time. Perfect for busy mornings, lazy weekends, or whenever you’re craving something sweet and comforting.
4 slices of bread
2 eggs
⅔ cup milk
1 teaspoon vanilla extract
½ teaspoon ground cinnamon
In a small bowl, whisk together eggs, milk, vanilla, and cinnamon until fully combined.
Dip each slice of bread into the mixture, coating both sides. Shake off excess liquid.
Place bread slices in the air fryer basket in a single layer.
Air fry at 375°F (190°C) for 3 minutes. Flip the slices and air fry for another 3 minutes, until golden and lightly crisp.
Serve warm with maple syrup, powdered sugar, fresh fruit, or your favorite toppings.
Slightly stale bread works best and absorbs the custard without becoming soggy.
Brioche, challah, or Texas toast make extra fluffy French toast.
Lightly spray the basket with cooking spray if your bread tends to stick.
Add a pinch of nutmeg for extra warmth.
Find it online: https://biteseason.com/air-fryer-french-toast/